Delivery Expert Dominos 4052 370 S Main St Middletown CT 06457
Job in
Middletown, Middlesex County, Connecticut, 06457, USA
Listed on 2026-08-22
Listing for:
Domino's Franchise
Full Time
position Listed on 2026-08-22
Job specializations:
-
Supply Chain/Logistics
Delivery, Driver
Job Description & How to Apply Below
Job Description
We are looking for qualified drivers to staff Domino's stores. This role offers a flexible schedule and opportunities for advancement.
Responsibilities and Duties- Operate all equipment.
- Stock ingredients from delivery area to storage, work area, and walk‑in cooler.
- Prepare product.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and facility approximately daily.
- Deliver product by car to customer doors; deliver flyers and door hangers.
- Navigate the delivery area, including multi‑story buildings and private homes.
- Complete orientation and on‑the‑job training required by the company.
Must be 18 years of age or older, possess a valid driver’s license with a safe driving record, and have access to an insured vehicle suitable for delivery.
- Strong navigational skills to read a map, locate addresses, and navigate adverse terrain.
- Proficient in basic mathematics (addition, subtraction, multiplication, division) and ability to give correct monetary change.
- Excellent verbal, written, and telephone skills for order processing with both customers and co‑workers.
- Motor coordination between eyes and hands/fingers to perform precise movements with speed.
- Ability to enter orders using a computer keyboard or touch screen.
- Capacity to comprehend and give correct written instructions.
- Standing for most of the shift, walking short distances, and occasionally traversing stairs or ladders.
- Lifting, carrying, and pushing items up to 50 pounds, as well as smaller loads such as cans, boxes, and trays.
- Frequent bending, stooping, and crouching while stocking inventory and preparing food.
- Operating delivery vehicle and driving within a designated area, often under varying weather conditions.
- Exposure to temperature extremes in-store and outdoors, from 36°F to 90°F+.
- Exposure to food odors, cornmeal dust, and hot surfaces up to 500°F.
- Work in cramped environments such as walk‑in coolers and near moving mechanical parts.
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