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Catering Food & Beverage Cook & Chef

Seasonal Camp Kitchen Lead & Head Chef

Job in Midlothian, Chesterfield County, Virginia, 23112, USA
Listing for: Wolfoods
Seasonal/Temporary position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A summer camp food service provider is looking for experienced Kitchen Managers/Head Chefs to lead their kitchen teams during the camp season. Responsibilities include managing food service operations, ensuring high food quality, and maintaining sanitation standards while communicating effectively with staff and campers. The ideal candidate will have significant kitchen experience, leadership skills, and a commitment to creating nutritious meals in a fast-paced environment.

Room, board, and travel assistance provided.
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