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Box Truck Delivery Driver

Job in Midlothian, Chesterfield County, Virginia, 23114, USA
Listing for: US Foods
Full Time position
Listed on 2026-07-13
Job specializations:
  • Transportation
    Delivery, Driver, Transportation & Logistics
Salary/Wage Range or Industry Benchmark: 26.5 - 28.5 USD Hourly USD 26.50 28.50 HOUR
Job Description & How to Apply Below

Box Truck Driver

The Non CDL Driver I is a delivery position responsible for driving a company vehicle limited to a Gross Vehicle Weight (GVW) of 14,900. The position will be assigned stops to deliver food service products with a high level of service to customers. Commercial or professional driving experience preferred, but not required. Must meet the medical requirements of the Department of Transportation (Use the "Apply for this Job" box below).

All functions must be completed in a safe and timely manner and in accordance with the Department of Transportation  pay for the position: $26.50 - $28.50 per hr. The starting pay rate is: $26.50/hr schedule:
Full-time, Monday - Friday.

US FOODS® has a lot to offer:

  • US FOODS® is the company built on YOU Matter, where your hard work is rewarded.
  • We are committed to compensation and benefits that respect and reward our employees for their dedication and hard work
  • Service recognition and employee rewards
  • Employee Assistance Program
  • Company with a history of promotion from within and unlimited career growth opportunities w/ ongoing job skills and leadership development training
  • Leading food service distributor that generates billions in revenue and is a publicly traded Fortune 150 company on the New York Stock Exchange (NYSE)

BENEFITS START DAY ONE: medical, dental, vision, 401(k) Plan and Employee Stock Purchase Plan (ESPP) life insurance and paid parental leave.

WHAT YOU BRING TO THE TABLE

  • High school diploma or general education degree (GED) preferred
  • Related Experience/Requirements:
  • Must be 21 years of age or older.
  • Valid U.S. driver's license issued by the state of legal residence with proper endorsements if required. No more than two convictions in the past two-year period for traffic violations, no DUI convictions in the past three years, no driver's license suspensions in the past three years. Must be able to pass DOT physical.
  • No commercial or professional driving experience required. One year of multi-stop delivery experience is preferred or six months local delivery experience and/or food service industry experience.
  • Hand cart delivery experience preferred.
  • Able to read, write and communicate in English as it relates to the job and safety regulations.
  • Must have basic math skills (add, subtract, multiply, divide).
  • Must pass pre-employment testing (including items such as Drug Screen & Background Check)
  • Have knowledge of area and/or map reading abilities.
  • Use safe lifting and loading techniques
  • Great interpersonal/customer service skills.
  • Availability to work on weekends, Holidays and overtime in order to service customers

MAIN INGREDIENTS

  • Lift up to 50 lbs. on a frequent basis and up to 100 lbs. on an occasional basis.
  • Load and unload the vehicle for multi-stop deliveries.
  • Transport deliveries by driving assigned vehicles.
  • Use hand truck to move product from the delivery vehicle into the customer location including going up and down stairs with product as necessary.
  • Accurately record delivery information including operating a hand scanner and all company required documentation.
  • Responsible for the proper documentation and disposition for any return product.

    Communicate delivery- customer issues to proper authority (i.e., Customer Service, Territory Manager, Transportation Supervisor, etc.).Deliver product to each of the designated stops following the stop sequence provided for the day.
  • Unload product safely and stage product in the space(s) designated by customer.

    Check invoice for complete delivery. Process paperwork and damaged merchandise if any.
  • Collect payments if necessary.
  • Monitor refrigeration system on the delivery vehicle on a consistent basis for safety; follow all safe food handling procedures.
  • Perform pre-trip and post-trip inspections such as monitoring fluid levels, tires, windshield wash and replenishing fuel.
  • Other duties as assigned.
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