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Sous Chef - Lead Kitchen & Menu Innovation; Milton, GA

Job in Milton, Fulton County, Georgia, USA
Listing for: Sedgwick Restaurant Group & Affiliated Restaurants
Full Time position
Listed on 2026-02-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 50000 - 55000 USD Yearly USD 50000.00 55000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef - Lead Kitchen & Menu Innovation (Milton, GA)
A leading restaurant group in Milton, GA is seeking a Sous Chef for 7 Acre Bar N Grill. The role involves assisting the Exec Chef in managing kitchen operations, ensuring food quality, and training staff. Candidates should have proven experience in a similar position, strong culinary skills, and excellent leadership abilities. With competitive annual salary of $50K to $55K, this position offers the chance to be part of a dynamic culinary team.
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