General Manager: Lead Operations & Strategy

A leading restaurant and catering organization seeks a General Manager to oversee daily operations. The role requires strong leadership, financial management, and a commitment to guest satisfaction. Responsibilities include managing staff, ensuring service quality, and driving revenue growth. The ideal candidate has at least 7 years of relevant experience, a degree in hospitality management, and proficiency with POS systems. Join a family-run business dedicated to excellence and community involvement.
Our organisation is growing, and we are hiring a General Manager:
Lead Operations & Strategy in Milwaukee, WI, United States. Learn more about the General Manager:
Lead Operations & Strategy role in the description above. We appreciate your interest in this position. Join Bartolottacatering and contribute to our ongoing work. Take a moment to read everything above and see whether this role is right for you.