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Bakery Operator B; 1st shift

Job in Milwaukee, Milwaukee County, Wisconsin, 53244, USA
Listing for: Palermo Villa, Inc.
Full Time position
Listed on 2026-10-04
Job specializations:
  • Manufacturing / Production
    Machine Operator, Manufacturing & Industrial Operations, Food Production, Production Associate / Production Line
Salary/Wage Range or Industry Benchmark: 32000 - 42000 USD Yearly USD 32000.00 42000.00 YEAR
Job Description & How to Apply Below

Palermo Villa, Inc.
3301 W Canal St
Milwaukee, WI 53208, USA

  • On-site
  • Full-Time
  • Requisition #: BAKER
    001235
Description

Do you have Machine Operating skills? Looking for a roleto challenge those skills and abilities?

Bakery Operator B

Whoyou’llwork for…

While most companies that sell Pizza have no real connection to Italy, Palermo’s passion for food and family reaches all the way back to the country where Pizza was born.“Papa Palermo”carried the cherished recipes to America from Sicily!

Innovation is at the heart of who we are.

We use an entrepreneurial, forward-thinking approach resultinginhigh quality products that are consistently recognized by both the industry and consumers.

Our commitment to quality has made Palermo’sa leader in private label frozen Pizza and contract manufacturing!

  • Reimbursement forsafetyshoesandprescriptionsafetyglasses
  • Opportunities for tuition reimbursement,training and advancement!

Whereyou’llwork…

Located in Milwaukee’s Menomonee River Valley,Villa Palermo is a state-of-the industry manufacturing facility that adjoins our company headquarters.

Our high-tech pizza manufacturingoperationsinclude an on-site bakery to produce best-in-class crusts, robotic packaging equipment, and a 24-hour shipping and receiving facility.

Our Bakery Machine  Operator contributes to Palermo’s success by keeping the dough linesrunningwhich keeps the production lines running.

Whenyou’llwork…

We are currently hiring an experienced Bakery Associate to join our team on 1st shift. H ours are from 5:45am-2:15pm.

Whatyou’lldo…

Operate one pieceof bakery production equipment, including divider, rounder, overhead proofer, etc.

Make appropriate weight, temperature, time, and other checks to ensure product qualityis at standards set by management.

Check area around machine for proper housekeeping, equipmentsafetiesand safeguards, propertoolsand other equipment/supplies, and ensure that applicable machinery is set up andfunctioningproperly for an on-time startup.

Whyyou’llbe successful…

Proven ability to understand how the environment is interacting with the dough to make the necessary adjustments tomaintainproduct quality specifications.

Utilizing knowledge from your 1+years’ experience with machine operation to ensure equipmentoperatesefficiently and effectively.

Enhancing your knowledge of food manufacturing, especially in a bakery setting, toproduce consistent crusts.

Team playerwithexcellent communicationskillsready to work hardto ensure the whole Palermo’s team succeeds.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.

For further information, please review the Know Your Rights notice from the Department of Labor.

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