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F&B Supervisor — Lead Dining & Banquet Ops

Job in Minneapolis, Hennepin County, Minnesota, 55400, USA
Listing for: HRI Hospitality
Full Time position
Listed on 2026-07-30
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Server/Wait Staff
  • Restaurant/Food Service
    Restaurant Manager, Catering, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 24452 - 38228 USD Yearly USD 24452.00 38228.00 YEAR
Job Description & How to Apply Below

HRI Hospitality seeks a skilled F&B Supervisor to oversee daily restaurant, bar and banquet operations at Embassy Suites Minneapolis Downtown. You will supervise staff, ensure service standards and cleanliness, and drive guest satisfaction in a fast-paced setting.

The role requires 1–2 years in F&B with supervisory experience, strong leadership, and knowledge of safety and alcohol service guidelines. Flexible scheduling is a must, including nights and weekends.

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