Restaurant & Bar Assistant Manager

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Shining bright in the skyline, Four Seasons Hotel Minneapolis is connected by Skyway to sports, business and entertainment and is two blocks from the Mississippi River. Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature.

The Four Seasons Minneapolis Hotel  seeks aFood & Beverage Assistant Manager  to join our talented team!

Don’tmiss this unique opportunity to be part of the world’s leading luxury hotel company!

Plan, organize,control and direct the work of employees in the Hotel’sMaraRestaurant and Bar Mara while ensuring guest satisfaction.

• Select, train, evaluate, lead, motivate, coach, and discipline all employees in theMaraRestaurant & Bar Mara to ensure thatestablishedcultural and core standards are met; daily activities and planning for outlet operation.
• The ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts.
• Describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide expert knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for breakfast, lunch, or dinner.
• Control labor and operating expenses through effective scheduling, budgeting,purchasingdecisions, and inventory and cash control.
• Observe the physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed.
• Develop and maintain an elegantly appointed environment with superior staff dedicated to providing our guests with an attentive and distinctive experience for breakfast,lunchor dinner.
• Control reservations, seating patterns,and turnover while maintaining service standards.
• Participate in employee performance evaluations.
• Perform other tasks or projects assigned by the Hotel Manager,Mara General Manager,and Executive Leadership Team.

• A collegedegreespecializing in hotel/restaurant management or equivalent experience is required.
• One to two yearspreviousexperience in assistant manager or department head position in Food & Beverage.
• Requires a working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures.
  
  Working knowledge is generally learnedon-the-job.
• Knowledge of food & beverage service, cost control, labor control, maintenance, merchandising, and accounting.
• Requires ability tooperatecomputer equipment and other food & beverage computer systems.
• Requires reading, writing and oralproficiencyin the English language.
• Eight-to-ten-hour shifts; scheduled days and work hours may vary based on need.

Four Seasons Hotel and Private Residences Minneapolisisan unrivaled expression of luxury. The new 37-storey building will be situated at the convergence of business and leisure in Minneapolis, at the top of Nicollet Mall, the city’s pedestrian thoroughfare. A few…