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Line Cook — Elevate Guest Dining in a Luxury Hotel

Job in Minneapolis, Hennepin County, Minnesota, 55400, USA
Listing for: Marcus
Full Time position
Listed on 2026-08-11
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering
  • Restaurant/Food Service
    Hotel Kitchen, Catering
Salary/Wage Range or Industry Benchmark: 30000 - 36000 USD Yearly USD 30000.00 36000.00 YEAR
Job Description & How to Apply Below

Marcus Hotels & Resorts, a division of The Marcus Corporation, seeks a Cook for the Hilton Minneapolis/Bloomington. You will prepare and cook meals to spec, manage inventory, and maintain food quality and cleanliness across shifts.

The role requires lifting up to 100 lbs and the ability to work days, nights, weekends and holidays in a fast-paced hospitality setting. Benefits include a free meal per shift, employee discounts at Marcus properties, free parking, and opportunities for career

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