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Pastry Cook for Banquets & Desserts — Luxury Hospitality
Job in
Minneapolis, Hennepin County, Minnesota, 55400, USA
Listed on 2026-08-28
Listing for:
Graves Hospitality
Full Time
position Listed on 2026-08-28
Job specializations:
-
Hospitality / Hotel / Catering
Cook & Chef
Job Description & How to Apply Below
The Inter Continental Minneapolis–St. Paul Airport, managed by Graves Hospitality, seeks a Pastry Cook to create high‑quality pastries meeting luxury standards.
You will support all outlets, banquets, and events by producing consistent, visually appealing desserts in a fast-paced hotel kitchen. Responsibilities include preparing a wide range of pastries, decorating cakes, and ensuring food safety and sanitation.
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