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Front Desk Supervisor - Aloft

Job in Minneapolis, Hennepin County, Minnesota, 55400, USA
Listing for: Sherman Associates
Full Time position
Listed on 2026-09-24
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Guest Services, Hospitality & Tourism, Event Management & Planning
Salary/Wage Range or Industry Benchmark: 19 - 21 USD Hourly USD 19.00 21.00 HOUR
Job Description & How to Apply Below
  • Job Level : Entry Level (less than 2 years)
  • Level of Education :
  • Job Type : Full-Time/Regular
  • Date Updated : 09/17/2026
  • Years of Experience : Up to 2 Years
  • Starting Date : Invalid Date
  • Reports To : Assistant General Manager
  • FLSA Status : Non-Exempt

At Aloft Minneapolis, we’re different by design! From housekeeping to bartending and everything in between, we love our Talent to have vibrant style they’re not afraid to show. Whether embracing the latest in music or our culture of innovation at Aloft we promote open thinking and open expression which only helps you anticipate your guests needs. That’s what makes working at Aloft different, by design.

If you are someone who appreciates tech-forward features and vibrant social scenes, then we invite you to explore a career with Aloft Hotels at our Minneapolis location in the charming and upbeat Mill District neighborhood.

This is a Sherman Associates owned Marriott franchised location.

The Front Desk Supervisor is responsible for the overall operation of the Front Desk and the seemingly effortless movement of guests through the hotel. This includes the role of resident expert on all required brand standards related to check-in and checkout procedures and the general operations of hotel facilities. Acting as an agent themselves they lead by example and provide support and coaching to the Talent.

Schedule
:
We are currently seeking full-time availability to include both weekdays and weekends, 3:00pm - 11:00pm with potential for other shifts as needed.

ESSENTIAL FUNCTIONS

  • Ensures all guests are welcomed and served in an efficient and courteous manner executing all brand standards during the process
  • Assures required Front Desk supplies are readily available to best serve the guest
  • Acts as the first management line of contact for all guest complaints or issues
  • Ensures all Front Office quality standards are complied with and that policies and procedures are consistently applied
  • Assures all financial transactions are completed properly and within the established guidelines of the property
  • Responsible for the preparation, upkeep and management of sales throughout the day and at night
  • Coordinates hotel operations with other departments in order to facilitate increased levels of communication and guest satisfaction
  • 'Owning' the desk and desk operations they strive to exceed guest expectations at every opportunity
  • Acts as Manager on Duty and supervises operations
  • Completes other duties as assigned
  • Works as a team player and interacts with all internal and external customers in a friendly/efficient manner
  • All guests must be treated in a manner to ensure their complete satisfaction
  • Always strive to exceed guest expectations and meet brand standards
  • Communicates effectively both verbally and in writing.
  • Practices active listening and responds in a professional and timely manner.
  • Team player and interacts with others in a positive, collaborative, and productive manner.
  • Asks for, accepts, and acts on feedback.
  • Produces required volume of work by planning, organizing, and prioritizing work duties
  • Adheres to Sherman Associates attendance policy, grooming and appearance standards, general work rules, and department procedures
  • Maintains a clean and safe work environment, follows all procedures for guests and employee incidents and is knowledgeable for hotel emergency procedures
  • Attends all required department and hotel meetings

Supervisory Responsibility

  • While this position has no direct reports, it is expected to exhibit strong leadership qualities; including, but not limited to mentoring/training of other staff, assisting management in prioritizing and coordination of work duties.
  • Supports management in training, coaching, directing staff, and preparing employee reviews.
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