Overnight Processing Technician - Pet Food

Overnight Processing Technician - Pet Food

Location:

Golden Valley, MN (Minneapolis) | Type:
Contract-to-Possible-Hire (perm) | Compensation: $21.00 per hour to start |

Hours:

Sunday night - Friday morning, 10:00 PM - 6:00 AM. Some overtime, including weekends, is expected.

• Assigned to the meat room and primarily focuses on preparing product for processing including grinding, dicing, handling, and processing raw and cooked meat in an air‑conditioned (refrigerated) environment which may contain various odors.
• Operates and loads material into meat grinder machine, mixer, or dicing & slicing equipment, and other processing tools & equipment.
• Safely pre‑cuts meat by hand to fit into machines as needed; ensures production goals are maintained.
• Sets up machinery and mechanical cutting and food processing equipment including machine changeovers, basic calibration, machine start‑up, equipment sanitization, and ensures proper documentation is completed.
• Safely, consistently, and repeatedly lifts, manipulates, and transports ingredients weighing up to 55 lbs to the meat grinder.
• Adheres to food safety standards: performs quality checks, conducts moisture content tests using specialized equipment, and takes temperature readings.
• Helps in other processing or packaging areas when available and as needed.

This position involves potential exposure to common allergens including milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, and sesame.

• High School Diploma or equivalent required. Post‑high‑school studies preferred such as an associate’s degree or specialized vocational/technical training.
• At least two (2) years of experience working in another warehouse setting or food production environment preferred.
• Must have at least one (1) year of forklift experience (any type).
• Must be able to wear slip‑resistant, steel‑toe work boots (required).
• Able to regularly lift material weighing up to 55 lbs using both arms/hands from the ground to shoulder level.
• Must be capable of basic data entry into a computer.
• Basic understanding of food safety and human safety is required and discussed at interview.
• Must have the ability to work in hot, warm, or cool conditions within the plant.
• Must be capable of performing work in an environment that may be exposed to common allergens such as milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, and sesame.

System One, and its subsidiaries including Joulé, ALTA IT Services, CM Access, TPGS, and MOUNTAIN, LTD., are leaders in delivering workforce solutions and integrated services across North America. Eligible full‑time employees receive health and welfare benefits coverage options including medical, dental, vision, spending accounts, life insurance, voluntary plans, and participation in a 401(k) plan.

System One is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, age, national origin, disability, family care or medical leave status, genetic information, veteran status, marital status, or any other characteristic protected by applicable federal, state, or local law.

#M1 : #563-Joule Staffing - Toms River