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Luxury Hotel Food & Beverage Manager

Job in Wayzata, Hennepin County, Minnesota, 55391, USA
Listing for: Sage Hospitality Group
Full Time position
Listed on 2026-08-01
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage
  • Restaurant/Food Service
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 50000 - 65000 USD Yearly USD 50000.00 65000.00 YEAR
Job Description & How to Apply Below
Location: Wayzata

The Hotel Landing by Sage Hospitality Group in Wayzata, MN seeks a Restaurant Manager to plan and manage the restaurant, room service and other food and beverage outlets to achieve customer satisfaction, quality service, compliance, and financial goals.

Education:

more than two years post-high school;

Experience:

1–2 years in a related role; strong communication, leadership and food safety knowledge required. Competitive benefits and growth opportunities available.

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