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Whey Production

Job in Holloway, Swift County, Minnesota, 56249, USA
Listing for: Valley Queen Cheese Factory
Full Time position
Listed on 2026-07-11
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations, Industrial Maintenance, Production Associate / Production Line, Food Production
Job Description & How to Apply Below
Position: Whey Production Roles
Location: Holloway

Position Summary As a whey trainee, you will work alongside experienced operators to learn how whey is processed, dried, and packaged-building the skills to grow into other roles within our Whey team. You'll learn different areas of the whey operation while working closely with experienced operators and supervisors. No prior whey experience is required-we provide training.

What You'll DoLearn and assist in multiple whey processing roles while training on the job Support operators during equipment cleaning and sanitation processes

Help prepare, clean, and maintain processing equipment following standard procedures

Monitor basic process conditions during start-up, shutdown, and cleaning cycles

Perform routine cleaning and simple preventative maintenance tasks

Move finished whey and lactose products to designated storage areas

Safely handle and work with cleaning chemicals while wearing the required protective equipment

Complete production and quality paperwork accurately

Follow food safety, quality, and workplace safety procedures at all times

Communicate with team leads and supervisors to keep operations running safely and smoothly

Attend required safety, quality, and job training sessions

What We're Looking For Team-oriented with a willingness to learn

Good communication skills

Attention to detail

Ability to problem-solve and follow instructions

Initiative and reliability

This position does not supervise other employees.

Work Environment Food manufacturing facility

Exposure to noise, moving equipment, vibration, and cleaning chemicals

Use of personal protective equipment (PPE) is required

Schedule & Hours Full-time position
Training schedule  5:00 a.m.

- 5:00 p.m. , on an alternating repeating schedule

After training, this role is expected to move tonight shift ,5:00 p.m.

- 5:00 a.m. , on an alternating repeating schedule

Schedule may vary based on production needs

Physical Requirements Physical job duties will be outlined in a separate functional job description

Education & Experience
Required  High school diploma or GEDMust be able to maintain forklift certification

Must be at least 18 years old
Preferred  Experience in a manufacturing or production environment

Food manufacturing experience

Bilingual in English/Spanish Travel No  travel required

Other Information This job description outlines the general nature of the role. Duties and responsibilities may change as needed to support operations.
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