Fermentation Operator
Job in
Fosston, Polk County, Minnesota, 56542, USA
Listed on 2026-07-15
Listing for:
Kids for the Future
Full Time
position Listed on 2026-07-15
Job specializations:
-
Manufacturing / Production
Maintenance Technician / Mechanic, Production Associate / Production Line
Job Description & How to Apply Below
- Location 701 West 1st Street,Fosston, MN, 56542,United States
- Base Pay $27.37 / Hour
- Employee Type FT Non-Exempt
- Required Degree High school
- Monitor equipment and manufacturing process and react appropriately to unanticipated conditions/intended action.
- Understand, follow, and maintain department SOPs, guidelines, compliance and safety rules and procedures related to duties.
- Listens actively to acquire information and understand work procedures, becomes knowledgeable of all jobs in assigned area, and maintains operating conditions within the desired range with minimal supervision.
- Communicates all operational events/issues with appropriate individuals in a timely manner.
- Identifies opportunities for improvement throughout the operation and assists in the implementation of changes both in physical operations and written documents.
- Sets up equipment to accommodate minor processing changes.
- Optimizes operating practices within established parameters and troubleshoots a wide variety of operation events, at times with minimal supervision.
- Exercises job knowledge to independently perform job responsibilities and provides on the job training where necessary.
- Demonstrates knowledge of and compliance with all safety, regulatory, and GMP requirements.
- Becomes proficient in operations of manual and controlled processing equipment.
- Comprehends and applies all required technical, regulatory and safety training to assigned jobs.
- Provides input on job procedures.
- Demonstrates ability to troubleshoot problem situations with minimal assistance.
- Under minimal supervision makes timely decisions to accomplish department goals under conditions of uncertainty while evaluating short and long-term consequences.
- Participates in the sharing of information to promote overall efficiency of production, attends and actively participates in meetings.
- Identifies potential safety and compliance issues.
- Know proper established start up and shut down procedures.
- Service pumps and valves as needed and/or per preventative maintenance, make flow plate adjustments as needed.
- Aid in the training of new personnel.
- Report immediately to supervisor of any damage, irregular activity, or unsafe conditions concerning the equipment.
- Perform other duties as assigned. Work is completed primarily in the Fermentation area of the plant.
- Other duties as assigned.
- High School Diploma or GED
- Demonstrates ability to work independently as well as work within a team environment. Demonstrates teamwork by cooperating with and assisting coworkers as needed.
- Demonstrates ability to work under pressure, in stressful situations and with frequent interruptions.
- Adapts well to change.
- Effectively present information one-on-one and small group situations to customers or other employees
- Add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.
- Excellent written and verbal communication skills.
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