Quality Assurance Manager - Food Ingredients
Listed on 2026-08-05
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Quality Assurance - QA/QC
Food Quality & Safety, Regulatory Compliance Specialist
Quality Assurance Manager
The Quality Assurance Manager is a member of the site leadership team responsible for ensuring products manufactured at the location are safe, wholesome and comply with all applicable, customer and regulatory requirements. They will lead the site team in developing and maintaining a culture of best-in-class Quality through their influence and coaching. The Quality Manager is directly responsible for the implementation of quality systems and initiatives related to the production, packaging, receipt, storage, and release of food products manufactured within the facility.
The individual in this position must establish relationships with not only her/his direct reports but within all departments in the organization to effectively cultivate a culture in which safety, quality, and productivity goals are met.
Requirements:
- B.S. or B.A.
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