On-site R&D Food Technologist Internship — Confectionery
Listed on 2026-10-06
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Research/Development
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Healthcare
KLN Family Brands is seeking an R&D Food Technologist Intern for the summer of 2027 at our Perham, MN facility. You will work with the R&D team to create new products, improve formulas, and translate customer insights into prototypes and commercial offerings.
You will learn innovation, KPI tracking, analytical thinking, and cross-functional collaboration, with on-site duties and a 10–12 week commitment for college juniors and seniors in Food Science or related fields.
This role, On-site R&D Food Technologist Internship — Confectionery at Kln-Family-Brands, could be your next opportunity.
We are currently recruiting a On-site R&D Food Technologist Internship — Confectionery for our team in Perham, MN, United States.
This is a strong role to take on the On-site R&D Food Technologist Internship — Confectionery role at Kln-Family-Brands.
As a On-site R&D Food Technologist Internship — Confectionery, you will play an important part at Kln-Family-Brands in Perham, MN, United States.
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