Dining Room Wait Staff
Listed on 2026-09-12
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Restaurant/Food Service
Server/Wait Staff, Catering, Food & Beverage, Restaurant Manager
Responsible for providing courteous and rapid service to diners by taking, placing and delivering food and beverage orders. Presents menu, answers questions and makes suggestions regarding food and service. Observes diners to respond to any additional requests. Totals bill and accepts payment or refers patron to Host/Hostess.
TitleDining Room Wait Staff
LocationIsland View Dining Room
Closing DateWhen Filled
Wage Range10.40 + Tips
SupervisorDining Room Supervisor
DescriptionResponsible for providing courteous and rapid service to diners by taking, placing and delivering food and beverage orders. Presents menu, answers questions and makes suggestions regarding food and service. Observes diners to respond to any additional requests. Totals bill and accepts payment or refers patron to Host/Hostess.
EducationHigh school diploma or general education degree (GED); or up to three months related experience and/or training; or equivalent combination of education and experience.
Grand Portage requires a background check and pre-employment drug and alcohol testing for all positions. American Indian Preference will apply.
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