Team Member | Year Round Availability
Listed on 2026-09-30
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Restaurant/Food Service
Server/Wait Staff, Cook & Chef, Food Runner
Year Round 6:00 a.m. Availability Required
Full Time Pay: $17.00 to $18.00+ per hour
Part Time Pay: $12.50 to $15.00+ per hour
(Pay determined by availability & relevant work experiences communicated through hiring process)
At Chick-fil-A Coon Rapids and Blaine, the Team Member role is more than a job. It is an opportunity to strengthen your character, build valuable skills, gain meaningful experience, and prepare for whatever comes next.
Our goal is simple:
From Here to There, Better Off.
No restaurant experience is necessary. We are looking for dependable, friendly, and enthusiastic people who enjoy serving others. We provide the training and support you need to succeed.
Opening Availability RequirementThis position requires reliable availability to begin work at 6:00 a.m. throughout the entire year
, including during school, summer, holidays, sports seasons, and extracurricular activities.
Before beginning employment, you will establish an agreed weekly schedule that supports both your goals and the needs of the restaurant.
Pay and AdvancementStarting pay is based on consistent availability, experience, assigned responsibilities, demonstrated competency, and the needs of the restaurant.
Team Members can use clear advancement checklists to grow their skills, take on greater responsibility, and earn more.
What You Will DoOpening Team Members help prepare the restaurant to serve our first Guests with excellence.
Responsibilities may include:
- Arriving prepared and ready to work at your scheduled opening time
- Completing opening checklists and preparing the restaurant for service
- Setting up, stocking, cleaning, and organizing workstations
- Preparing ingredients and food according to Chick-fil-A quality and food safety standards
- Cooking, assembling, packaging, and checking orders for accuracy
- Taking Guest orders and processing payments accurately
- Serving Guests in the front counter, dining room, mobile order, and drive thru areas
- Stocking ingredients, beverages, sauces, packaging, utensils, and supplies
- Cleaning and sanitizing kitchen, dining, restroom, and service areas
- Following food safety, cash handling, security, and restaurant procedures
- Communicating clearly and supporting teammates as business needs change
The work is fast paced, demanding, and meaningful. We provide clear training, consistent support, and opportunities to grow as your skills and responsibility increase.
What We Are Looking ForSuccessful Opening Team Members demonstrate:
- Consistency and reliability
- A cheerful and positive attitude
- A genuine desire to serve and help others
- Strong communication and interpersonal skills
- Attention to detail
- The ability to manage multiple responsibilities
- The ability to work independently and as part of a team
- A willingness to receive coaching, learn from mistakes, and continue growing
- The ability to stand for extended periods
- The ability to regularly lift and carry approximately 5 to 35 pounds
Reasonable accommodations may be provided to enable qualified individuals to perform the essential responsibilities of the position.
Training and GrowthEvery new Team Member receives a clear training plan and hands on support from a trainer during the first two to four weeks.
We review training progress through completion to help ensure each Team Member receives the instruction, practice, feedback, and encouragement needed to succeed.
Growth opportunities include advancement checklists, leadership development, real operational responsibility, the Apprentice Program, and limited paid opportunities to support new Chick-fil-A restaurant openings.
What We Offer- A free meal during every shift, including shorter shifts
- Tuition free online college for every Team Member through accredited Point University
- More than 80…
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