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Registered Dietitian

Job in Mission, Johnson County, Kansas, 66201, USA
Listing for: AdventHealth
Full Time, Seasonal/Temporary position
Listed on 2026-10-07
Job specializations:
  • Healthcare
    Dietitian / Nutritionist, Health Education & Promotion
Salary/Wage Range or Industry Benchmark: 26.66 - 54.55 USD Hourly USD 26.66 54.55 HOUR
Job Description & How to Apply Below
Position: Registered Dietitian I

Our promise to you:

Joining Advent Health is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. Advent Health is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team.

All while understanding that together we are even better.

All the benefits and perks you need for you and your family:

  • Benefits from Day One:
    Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance
  • Paid Time Off from Day One
  • 403-B Retirement Plan
  • 4 Weeks 100% Paid Parental Leave
  • Career Development
  • Whole Person Well-being Resources
  • Mental Health Resources and Support
  • Pet Benefits

Schedule:

Part time

Shift:

Day (United States of America)

Address:

9100 W 74TH ST

City:

SHAWNEE MISSION

State:

Kansas

Postal Code:

66204

Job Description:

Registered Dietitian

Location:

Advent Health Shawnee Mission

Schedule:

Full-Time

Job Summary

Make an impact through nutrition! As a Registered Dietitian I, you’ll have the opportunity to help patients feel their best by creating personalized nutrition plans that support their health, recovery, and overall well-being.

The Registered Dietitian I provides nutrition counseling, education, and individualized recommendations while helping patients understand how nutrition can support their health goals. You’ll work closely with patients throughout their care journey, adjusting nutrition plans as their needs change.

You won’t do it alone! As a Registered Dietitian I, you’ll collaborate with physicians, nurses, pharmacists, case managers, and other healthcare professionals as part of a supportive team focused on providing compassionate, patient-centered care.

Essential Responsibilities
  • Conduct comprehensive nutrition assessments through medical record review, patient interviews, nutrition-focused physical examinations, anthropometric measurements, and evaluation of clinical data.
  • Develop, implement, monitor, and document individualized nutrition care plans using evidence-based practice standards and the Nutrition Care Process.
  • Provide Medical Nutrition Therapy (MNT), nutrition education, counseling, and referrals to support patient health goals.
  • Monitor patient progress and modify nutrition interventions as appropriate.
  • Document nutrition assessments, diagnoses, interventions, and monitoring activities within the electronic health record.
  • Participate in interdisciplinary rounds and collaborate with healthcare teams to coordinate patient care.
  • Assist with discharge planning and transitions of care related to nutrition needs.
  • Serve as a nutrition resource for patients, families, clinical staff, and food service personnel.
  • Support quality improvement initiatives, performance improvement activities, research projects, and regulatory compliance efforts.
  • Assist in the orientation, training, and supervision of dietetic interns, registration-eligible dietitians, dietetic technicians, and new team members.
  • Develop and maintain patient education materials and clinical resources.
  • Perform other duties as assigned.
Minimum Qualifications
  • Bachelor's Degree in Dietetics, Nutrition, Food and Nutrition, Clinical Nutrition, or a related field.
  • Registered Dietitian Nutritionist (RDN) credential required.
  • Ability to communicate effectively in English, both verbally and in writing.
  • Knowledge of Medical Nutrition Therapy and evidence-based nutrition practices.
  • Proficiency with Electronic Health Records (EHRs) and Microsoft Office applications.
Preferred Qualifications
  • Clinical nutrition experience in an acute care, outpatient, or healthcare setting.
  • Experience with…
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