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Dining Sous Chef — Kitchen Leadership & Plating
Job in
California, Moniteau County, Missouri, 65018, USA
Listed on 2026-03-03
Listing for:
Consortium for Clinical Research and Innovation Singapore
Full Time
position Listed on 2026-03-03
Job specializations:
-
Hospitality / Hotel / Catering
Catering -
Restaurant/Food Service
Catering
Job Description & How to Apply Below
Location: California
A leading hospitality organization is seeking an experienced Supervisor to oversee kitchen operations. The ideal candidate will possess a vocational degree and have 4 to 6 years of related experience, including at least 2 years in a supervisory capacity. This role requires strong communication skills, teamwork, and an understanding of food safety standards. Candidates will be responsible for coordinating kitchen staff activities, ensuring food quality, and addressing guest needs effectively.
Join a company dedicated to empowering its associates and enriching guest experiences.
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