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Food Safety & Quality Lab Auditor

Job in California, Moniteau County, Missouri, 65018, USA
Listing for: Mary Ann's Baking Co.
Full Time position
Listed on 2026-06-22
Job specializations:
  • Quality Assurance - QA/QC
    Food Quality & Safety, Quality Technician/ Inspector, Quality Control / Manager
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 50000 - 70000 USD Yearly USD 50000.00 70000.00 YEAR
Job Description & How to Apply Below
Location: California

Mary Ann's Baking Co. in California is seeking a Food Safety and Quality Technician to support and improve food safety and quality systems. Responsibilities include conducting tests and inspections to ensure compliance with regulations and standards.

The ideal candidate will have a degree in Food Science or related field, 2 years experience in food safety, and knowledge of HACCP. This role may involve working various shifts in a dynamic environment.

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