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Executive Kitchen Leader: Menus, Training & Cost Control
Job in
California, Moniteau County, Missouri, 65018, USA
Listed on 2026-02-16
Listing for:
Table Mountain Casino Inc.
Apprenticeship/Internship
position Listed on 2026-02-16
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A renowned casino and hospitality provider in California is seeking a Kitchen Manager to oversee kitchen operations, manage staff, and ensure high levels of guest satisfaction. The role includes training staff, managing food quality and costs, and maintaining cleanliness and safety standards. Candidates must have at least five years of kitchen management experience, a high school diploma or GED, and Serv Safe certification.
This position requires working nights, weekends, and holidays, in a fast-paced environment.
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