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Host-El Torito

Job in California, Moniteau County, Missouri, 65018, USA
Listing for: Xperience Restaurant Group (XRG)
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 17.81 - 19.25 USD Hourly USD 17.81 19.25 HOUR
Job Description & How to Apply Below
Location: California

Overview

Join the XRG Team:
Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. We strive for the extraordinary, delivering not just meals but unforgettable eXperiences. If you're one of those individuals, we invite you to join our XRG Team!

Compensation Range: $17.81 - $19.25/Hour. Range(s) – DOE.

Why XRG? Here’s a Taste of

What We Offer:

  • Competitive pay:
    Your hard work deserves more than just a paycheck. Enjoy competitive pay that recognizes your dedication and skills.
  • Flexibility:
    Strike the perfect balance between work and life with our flexible hours. Your time matters, and we value your well-being.
  • Career Growth Opportunities:
    We thrive on promoting from within, fostering #Xperience Real Growth  for every team member.
  • Unique Culture:
    Our Core Values set us apart, making the XRG culture truly unmatched. Join the #XRGFam and eXperience the difference.
  • Team Member Dining Discounts:
    Savor the perks of being part of our team with exclusive dining discounts for you and up to 5 guests.
  • Employee Referral Program:
    Share the joy of being part of the XRG team with others.
  • Financial Well-Being:
    Exclusive Credit Union Benefits, including Checking/Savings, Loans, and Financial Education.
  • Partner Perks:
    Unlock discounted rates on theme parks, travel, apparel, sports tickets, and more!
  • Sick Time:
    Offered in eligible states (CA, CO, AZ, MA, MD, WA, NY, NV, IL).
  • Health Insurance:
    Comprehensive health insurance for our full-time team members.

Join XRG, where every team member is a valued part of our journey. Discover a workplace that goes beyond expectations, a place where your passion meets endless possibilities. Certified Top Workplaces — 7 years running!

Duties & Responsibilities
  • Greet guests immediately upon arrival
  • Inform guests that their table is ready and invite them to sit
  • Carry guests’ drinks to their seats/tables and transfer their tab to the table if needed
  • Pull out chairs and tables to help guests sit comfortably
  • Answer calls promptly and politely
  • Utilize all tables on a rotation to achieve the highest guest turnaround and maintain smooth flow
  • Keep the host stand well organized and stocked
  • Move furniture as directed by management (tables, chairs, bar stools, banquettes, bar tables, boxes, equipment, etc.)
  • Tour the restaurant to identify empty tables
  • Respond to guest concerns/complaints, correct errors, and resolve issues while maintaining a positive attitude; escalate to management when necessary
  • Complete opening/running/closing side work duties as assigned
  • Assist teammates with opening/running/closing side work duties upon request
  • Assist and/or complete additional tasks as assigned
Qualifications & Skills
  • High School Diploma preferred
  • Proof of eligibility to work in the United States
  • Valid Driver’s License
  • 18+ years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of one (1) year related experience
  • Familiarity with Opentable
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service
  • Full-service restaurant operations
  • Ability to communicate effectively and assertively in English, both verbally and in writing with staff, clients, and the public
Working Conditions

The working conditions described below are representative of those a team member encounters while performing the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities of this job.

  • Work indoors and/or outdoors, exposed to hot and/or cold surfaces, steam, and wet floors
  • Work in an environment with varying levels of noise, crowds, and smoke, depending on guest volume
  • Fast-paced, high-volume, full-service restaurant
  • Work varied shifts to include days, nights, weekends and holidays
Physical Requirements

The physical demands described below are representative of those that must be met by a team member to successfully perform the essential duties and responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions.

  • Ability to walk and stand for long periods
  • Ability to use hands to handle, control, or feel objects, tools, or controls
  • Ability to repeat the same movements for long periods
  • Ability to understand speech
  • Ability to speak clearly so listeners can understand
  • Ability to push and lift up to 50 lbs
  • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawl
Disclaimer

This job description is a summary of duties for a Host/ess. It is not an all-inclusive list and can be modified at any time with or without notice.

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