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Emerging Sous Chef - Lead Kitchen Operations
Job in
Branson, Taney County, Missouri, 65616, USA
Listed on 2026-02-06
Listing for:
Taney County Partnership
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A local culinary establishment in Branson is seeking a Culinary Supervisor to oversee meal preparation, cooking, and presentation. This role requires managing a culinary team, ensuring food quality, and enforcing health standards. The ideal candidate will possess at least 2 years of professional cooking experience and a High School Diploma. Benefits include medical, dental, and vision coverage, along with paid time off and discounts on services.
This is a full-time role focused on culinary excellence and team leadership.
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