More jobs:
Onboard Lead Line Cook — Dining with Room & Board
Job in
Florissant, St. Louis city, Missouri, 63034, USA
Listed on 2026-08-21
Listing for:
American Cruise Lines
Full Time
position Listed on 2026-08-21
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
American Cruise Lines, the largest cruise line in the United States, seeks a Lead Line Cook for the 2026 season aboard America’s rivers. You will support the Executive Chef/Sous Chef with breakfast, lunch, and dinner production, following the menu matrix and accommodating dietary needs on every meal.
This role requires strong culinary credentials, the ability to lead a small galley team, and a commitment to sanitation and guest satisfaction.
#J-18808-LjbffrTo View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×