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Lead Resort Cook - Training & Kitchen Leadership

Job in Chesterfield, St. Louis city, Missouri, 63005, USA
Listing for: Bass Pro Shops
Apprenticeship/Internship position
Listed on 2026-09-30
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 36000 - 48000 USD Yearly USD 36000.00 48000.00 YEAR
Job Description & How to Apply Below
Location: Chesterfield

Bass Pro Shops is hiring a Cook for the Tall Tales venue in Missouri. You will prepare and portion foods for the resort's outlets, including soups, stocks, grilling and roasts, while following safety standards. You may step in for the Sous Chef when needed and help train new cooks.

The role emphasizes teamwork in a busy kitchen, with emphasis on safety, efficiency, and keeping the dining areas performing at a high level within a family-oriented recreation environment.

As a Lead Resort Cook
- Training & Kitchen Leadership, you will play an important part at Bass Pro Shops in MO, United States.

We invite applications for the Lead Resort Cook
- Training & Kitchen Leadership position located in MO, United States.

The following opportunity is for a Lead Resort Cook
- Training & Kitchen Leadership with Bass Pro Shops.

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