Line Cook — Fast-Paced, Recipe-Driven Kitchen
Listed on 2026-10-01
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen
BBQ Holdings, Inc. in Missouri seeks a line cook to produce and maintain the quality of menu items at your station in line with recipes and safety standards. You’ll ensure timely prep, proper portioning, and strict adherence to recipes while maintaining cleanliness and organization throughout service.
Join a team that values initiative, attention to detail, and a positive attitude as you help meet daily production goals while upholding food safety and sanitation requirements across all duties.
The Line Cook — Fast-Paced, Recipe-Driven Kitchen position in the Other field is open for applications.
Join us at BBQ Holdings, Inc. as our next Line Cook — Fast-Paced, Recipe-Driven Kitchen in MO, United States.
We are currently recruiting a Line Cook — Fast-Paced, Recipe-Driven Kitchen for our team in MO, United States.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).