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Senior Food Scientist - Bakery Innovation & Scale
Job in
Hazelwood, St. Louis city, Missouri, 63042, USA
Listed on 2026-07-03
Listing for:
Dormont Manufacturing Co
Full Time
position Listed on 2026-07-03
Job specializations:
-
Science
Food Production
Job Description & How to Apply Below
Location: Hazelwood
Dormont Manufacturing Co is hiring a Senior Food Scientist to join their Product Development team. This role involves leading product development efforts for Nature's Bakery and ensuring timely completion of projects. Candidates should have strong food science knowledge and excellent interpersonal skills.
The position may require international travel and offers comprehensive benefits including medical, dental, and 401(k) options. Ideal candidates will have a solid background in food science and experience in food manufacturing.
#J-18808-LjbffrPosition Requirements
10+ Years
work experience
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