Donut Fryer​/Finisher - Mitchell

Are you creative and love trying new things? Let us teach you the art of donut frying, finishing, and decorating. We are seeking a dedicated and self-motivated Donut Fryer to join our bakery team. As a Donut Fryer you will be responsible for frying and decorating a variety of donuts while adhering to food safety standards.

Hours are typically evening/night shift
40 hours per week

County Fair is accepting applications for a full-time Donut Fryer/Finisher.

Main Responsibilities:

• Fry product according to company specifications.
• Finish product by filling, glazing, and decorating accordingly.
• Operate and clean fryer, glazer and other related equipment.
• Maintain cleanliness and organization of work area.
• Work with team to ensure timely production and delivery of products.
• Comply with all company, state, and federal regulations governing health, safety, and sanitation regulations.
• Assume additional responsibilities as needed.

Qualifications:

• Be a self starter and able to work alone and with a team.
• Ability to handle kitchen tools and equipment safely.
• Have excellent organizational skills with the ability to multitask in a fact-paced environment.
• Strong attention to details in both preparation and presentation of product.
• Experience appreciated, but training will be provided.

Requirements:

• Be 18 years of age.
• Be able to work evening/night shift and some weekends.
• Be able to keep a clean and neat personal appearance and work environment.
• Be honest, dependable, punctual, and responsible.
• Be able to lift 50 lbs.

Benefits to include:

• Health, dental, and vision insurance
• Short term disability insurance
• Life insurance
• 401(k) with match
• Profit Sharing
• Paid vacation, sick and holiday time
• On Demand Pay