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Dietary Manager; ServSafe - Hospital Culinary Leader

Job in Mitchellville, Prince George's County, Maryland, USA
Listing for: Villarosanursingandrehab
Full Time position
Listed on 2026-06-05
Job specializations:
  • Management
Salary/Wage Range or Industry Benchmark: 20 - 25 USD Hourly USD 20.00 25.00 HOUR
Job Description & How to Apply Below
Position: Dietary Manager (ServSafe) - Hospital Culinary Leader
Villarosanursingandrehab in Mitchellville, Maryland is seeking a qualified culinary supervisor to assist in managing the Dietary Department. Ideal candidates should have at least two years of supervisory experience in a medical facility, along with a background in culinary arts and customer service. Benefits include medical, dental, and vision insurance, 401(k), paid time off, and additional perks such as tuition reimbursement and daily pay options.
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