Sr Executive Chef

Senior Executive Chef – Compass One Healthcare

Location:

Gainesville, FL.

• Salary: $100,000 – $125,000
• Relocation Assistance:
  Yes
• Schedule:
  
  5‑day work week, alternating weekends
• Reports To:
  
  Senior Director

Senior Executive Chef to lead culinary operations for a major healthcare facility in Gainesville, FL. Oversee menu development, food quality, safety, purchasing, and cost control while ensuring an exceptional experience for patients, guests, and staff.

• Lead culinary operations across patient dining, retail food services, and catering.
• Maintain high culinary standards for quality, consistency, and presentation.
• Recruit, train, mentor, and develop the culinary team.
• Implement wellness, sustainability, and seasonal menu initiatives.
• Oversee menu creation, purchasing, inventory, and food cost management.
• Track performance metrics and drive continuous improvement.
• Ensure compliance with Serv Safe®, sanitation, and safety protocols.
• Partner with hospital leadership to meet operational and financial goals.

• Culinary degree or Bachelor’s in Food Service Management or Hospitality.
• 3–5 years of progressive culinary leadership; healthcare or high‑volume dining a plus.
• Strong leadership, communication, and organizational skills.
• Experience with catering and special events.
• Knowledge of food trends, sanitation, and cost controls.
• Proficiency in Microsoft Office and kitchen management software.
• Serv Safe® Certification required.

• Medical, Dental, Vision
• Life Insurance / AD
• Disability Insurance
• Retirement Plan
• Flexible Time Off, Paid Parental Leave
• Holiday Time Off (varies by site/state), Personal Leave
• Associate Shopping Program, Health and Wellness Programs, Discount Marketplace
• Identity Theft Protection, Pet Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. It provides hospital kitchens, restaurants, and cafés featuring socially responsible practices and exceptional guest experiences. The company’s Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and understanding of behavioral change in food consumption. Morrison’s alignment with the Partnership for a Healthier America’s Hospital Healthy Food Initiative impacts up to 41 million patients and 500 million hospital meals annually.

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug‑free workplace.