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Baker, Restaurant​/Food Service

Job in Mobile, Mobile County, Alabama, 36624, USA
Listing for: Golden Corral
Full Time position
Listed on 2026-08-22
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Cook & Chef, Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 28000 - 42000 USD Yearly USD 28000.00 42000.00 YEAR
Job Description & How to Apply Below

Do you love making people smile, serving up delicious food, and being part of a fun team? If so, you're going to love being a Team Member at Golden Corral! Whether you're greeting guests, helping with the buffet, or serving up golden moments, we know you'll fit right in.

Golden Corral knows that people are its greatest asset; therefore, we strive to maintain a RESPECTFUL work environment. We are constantly working to provide you with a challenging and rewarding work experience, and we hope that you will come and talk to us.

We are proud to provide competitive benefits and pay.

Benefits:
  • Free Meals while working*
  • Uniforms
  • GED Assistance Program
  • Flexible Schedules
  • Direct Deposit and Paycard
  • Daily Pay/ Early Wage Access
  • Referral Bonus
  • Employee Assistance Program (Com Psych)
  • Unity Care
  • Company Chaplain

We believe in YOU! Employee development is a critical part of our business. We offer hourly employee development to our teammates and more than 50% of our managers come from the hourly ranks!

Our culture is driven by honesty, integrity and communication. We believe that you need to know your people, involve your families and be the best at what you do. We take care of our guests, both internal and external, each and every day! Our company is about creating opportunities for all of our employees by being engaged with them, coaching them to become stronger, and challenging them professionally.

This location is a part of Manna Inc. Manna Inc. is an affiliate of several restaurant concepts founded in 1988 and based out of Louisville, KY. Each Manna affiliate is a minority owned company that focuses and dedicates itself to fostering an environment of diversity and inclusion.

We established the Unity Care Fund, a charity funded by Manna and its employees to provide aid to employees in times of crisis.

Mannas' Women in Leadership Council is built on a set of core values and guiding principles that support our commitment to the ongoing development and growth of the women in our companies.

We believe in YOU! Employee development is a critical part of our business. We offer hourly employee development to our teammates and more than 50% of our managers come from the hourly ranks!

Job Description:

Baker at Golden Corral Position Title

Baker

Reports To

General Manager / Associate Manager

Position Overview:

The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cleanliness, and organization while carrying out his or her daily duties.

Food Production:
  • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items.

  • Prepares breakfast bakery items on weekends to meet production needs.

  • Complete use and following of the buffet production system to insure quality and shelf life compliance.

Adherence to Standards:
  • Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate.

  • Maintains quality by preparing all products following Golden Corral recipes and standards.

  • Maintains proper portioning and recipe yields.

  • Follows the Bakery and Dessert Café Production Guide and Daily Menu.

Guest Service:
  • Is friendly and courteous to guests and assists them with baked goods.

  • Knows and follows position responsibilities as they relate to just-in-time delivery.

Cleanliness:
  • Maintains Cleanliness, Service and Quality (CSQ) standards and routinely performs CSQ evaluations in their functional areas.

  • Follows local health department laws.

  • Keeps Char Grill clean and scraped to ensure product quality and sanitation.

Guest Service:
  • Knows and follows position responsibilities as they relate to just-in-time delivery.

  • Friendly and courteous to guests and assists them with the products.

  • Maintains professional communication at all times.

  • Performs other functions that may be necessary to ensure guests receive a pleasurable dining experience.

Qualifications:
  • Previous cooking experience in a fast-paced restaurant or kitchen environment preferred.

  • Knowledge of cooking techniques, food safety, and sanitation standards.

  • Ability to multitask and work efficiently under pressure.

  • Strong…

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