Room Bartender
Listed on 2026-09-28
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Restaurant/Food Service
Bar/Bartender, Food & Beverage, Server/Wait Staff -
Hospitality / Hotel / Catering
Bar/Bartender, Food & Beverage, Server/Wait Staff
Career Opportunities with Avocet Hospitality Group
Current job opportunities are posted here as they become available.
Our organization is defined by one simple word – passion. Everything is geared to providing you a great guest experience in a unique environment, and being served by our team of professionals in a way that makes you stop and say, “This place is different.”
The Living Room at The Admiral | Mobile, AL
The Living Room is more than a bar; it’s a chic retreat where stories are shared over signature sips. We are seeking an enthusiastic, upscale part-time bartender who views mixology as an art form and guest service as a performance. If you are a storyteller with a passion for craft cocktails and local culture, your stage is waiting.
The EssentialsType: Part-Time
Vibe: Fast-paced, high-volume, and effortlessly sophisticated.
What’s In It For You?Join a culture that values passion, individuality, and flair. Our benefits include:
Time Off: Paid Time Off (PTO) + Paid Holidays.
Wellness: Affordable Medical, Dental, and Vision, Company-paid Life Insurance, and supplement insurance options available
Security: 401(k) & Roth 401(k) with up to 3.5% employer match.
Perks: Hotel & restaurant discounts at all Avocet properties + referral bonuses.
The RoleAs a Bartender at the Living Room, you are the face of our beverage program, balancing technical precision with warm, engaging hospitality.
Key Responsibilities:
Mixology Mastery: Build, shake, and stir classic and creative craft cocktails; maintain an expert knowledge of spirits, wine, and local craft beers.
Guest Connection: Create unique experiences through storytelling and personalized recommendations in a warm, professional manner.
The Setup: Maintain a meticulously clean, organized, and well-stocked bar; prepare fresh garnishes and manage inventory levels.
Operational Excellence: Execute flawless cash handling, adhere to all state alcohol service (TIPS) guidelines, and master our POS systems.
Who You AreExperienced: Minimum 1 year of bartending experience (upscale or fine dining preferred).
Certified: Must be at least 21 years of age with a valid Mobile County Health Department Beverage/Food Handler's certification.
Dynamic: A positive, upbeat personality with the ability to multitask under pressure while maintaining extreme attention to detail.
Knowledgeable: Well-versed in food safety, proper garnishing, and the "why" behind every ingredient.
Resilient: Able to stand/walk for an 8-hour shift, lift up to 75 lbs (kegs/cases), and work a flexible schedule including afternoons, late nights, weekends, and holidays.
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