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Nutrition and Wellness Manager

Job in Modesto, Stanislaus County, California, 95351, USA
Listing for: Compass Group USA
Full Time position
Listed on 2026-02-21
Job specializations:
  • Healthcare
    Dietitian / Nutritionist, Health Promotion
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below

Take the next step in your career with the Compass Group Nutrition and Wellness Team

Compass Corporate

Location

Nationwide Opportunities

Schedule

Location Dependent

Requirement

RD and Food service Experience

Salary

$80K-100K

We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks for our Dietitians include:

  • Career Advancement – Growth programs tailored to RDNs
  • Free CEUs – Through our nutrition education webinar series
Why Choose a Career as a Compass Group Dietitian?

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:

  • Hospitals and healthcare systems
  • Senior living communities
  • Schools and universities
  • Corporate wellness programs
  • Food service operations

We offer unmatched opportunities for professional growth:

  • Specialization
  • Leadership development
  • Cross-functional career paths

The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.

At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package:

  • Health & Wellness – Medical, dental, and vision plans for you and your family
  • Financial Security – Life insurance, AD&D, and disability coverage
  • Retirement Ready – 401(k) and retirement plans to invest in your future
  • Time Off – Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave
  • Exclusive Perks – Shopping discounts, commuter benefits, and more
  • Wellness & Support – Employee Assistance Program, FSAs, and health programs
  • Protection Plans – Identity Theft Protection and pet insurance
Job Summary

Apply today to connect with one of our RD recruiters and embark on a rewarding career journey. Your expertise can touch countless lives.

The Nutrition and Wellness Manager oversees and performs responsibilities as a Registered Dietitian Nutritionist (RDN) encompassing nutrition and wellness support for assigned region; implements corporate nutrition programs, supports quality assurance in areas of nutrition labeling, food allergies and special diets; supports campus specific nutrition needs; and, participates in account retention and sales efforts.

Key Responsibilities
  • Understands and promotes Company food philosophy, sustainability commitments, and nutrition programs.
  • Develops, implements, and/or tracks effectiveness of corporate nutrition and wellness programming taking into account current dietary recommendations and trends, overall account profiles, and client needs.
  • Leads team projects related to the growth of nutrition and health.
  • Plays an active role in educating internal teams on Company protocols related to risk management of food allergies and special diets.
  • Plays lead role in roll-out and maintenance of guest-facing nutrition communication programs.
  • Participates as member of national nutrition team encompassing RD/corporate meetings and activities, new account sales, account retention, communication regarding activities, new programs, and new account openings.
  • Conducts site visits for purpose of quality control of nutritional program, nutritional standards, on-site nutritional support (meeting with students, clients, etc.) and on-site programming.
  • Maintains accurate and up-to-date knowledge of nutrition topics related to food service, college student health and wellness. Communicates to team regarding industry’s nutritional trends.
Preferred Qualifications
  • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) required.
  • Licensed by the State Dietetics Licensing Board in states where applicable required.
  • Master’s degree preferred.
  • Five (5) years general Dietitian/Nutritional work with related experience in college and business environments required.
  • Food Service Management experience required.
  • Ability to travel to sites as assigned (up to 50% of time) required.
  • Requires strong public speaking skills and ability to plan and deliver…
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