Assistant Manager

• Job Category Org:
  Store Assistant Manager

You are responsible for everything that happens during your shift, including cost controls, inventory control, cash control, and customer relations. You must follow all policies and procedures and lead a team toward a common, outstanding goal: sell more pizzas and maintain a high standard of service.

Key responsibilities include:

• Direct activities, perform repetitive tasks, work alone or with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, make sound, ethical judgments and decisions in a timely manner.
• Enthusiastic customer greeting and positive personality – taking orders and fielding customer concerns with a smile.
• Operate, clean, and maintain all store facility and equipment.
• Prepare product to Domino’s specifications and guidelines.
• Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk‑in or reach‑in cooler, and complete associated paperwork.
• Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
• Navigate diverse terrain, including multi‑story buildings and residential areas, while carrying product.
• Perform basic arithmetic and handle cash accurately, including making correct monetary change.
• Use a computer keyboard, touch screen, and foot‑paddle as required.

Physical Requirements: Daily tasks are performed from a standing position, requiring you to be on your feet for the majority of your shift. The role includes the following activities:

• Walking on ceramic tile or linoleum surfaces; work surfaces are 36″–48″ high.
• Handling bulk product deliveries two to three times per week, lifting and/or stacking items that may weigh up to 50 pounds.
• Occasionally crouching, squatting, stooping, bending, or using stairs.
• Hand‑eye coordination required for shaping pizza dough, maneuvering pizza peel and cutter, and folding cardboard pizza boxes.

• Must be 18 years of age and have a valid driver's license.
• Must have access to an insured vehicle which can be used for delivery.
• Must pass a Criminal Background Check.

All your information will be kept confidential according to EEO guidelines.