Lead Cook for Hospital & Long-Term Care Diets
Listed on 2026-10-06
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Healthcare
PACS is seeking a hospital/long-term care cook to manage and operate the kitchen in the absence of the Dietary Supervisor. The role requires preparing meals, following menus, and ensuring sanitary conditions in a facility setting.
Must have a high school diploma or equivalent with 1+ year of cook experience in healthcare. Serv Safe certification is required; PCC knowledge preferred. The candidate will work under supervision and may supervise dietary staff as needed.
We would love to welcome a new Lead Cook for Hospital & Long-Term Care Diets to our organisation in Clancy, MT, United States.
All applications are reviewed carefully by our team.
The position is based in Clancy, MT, United States.
This opportunity is part of our work in Other.
The advertised compensation is 32.000 - 52.000.
We aim to respond to suitable candidates as soon as possible.
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