Banquet Server

Overview

At Big Sky Resort, our Banquet Servers are key to crafting unforgettable dining experiences. You'll be a guide for our guests attending weddings, private dinners, conferences, and special events, creating moments that enrich and transform their mountain adventure. We are looking for team members who bring energy, attentiveness, and a polished presence to every interaction. This is an exciting opportunity to join a high‑performing Food & Beverage team that is committed to personal magic and excellence at one of the world’s premier vacation destinations.

• People‑focused and genuinely welcoming
• Accommodating and adaptable
• Detail‑oriented with a consistent work ethic
• Professional in presentation and demeanor
• Friendly and team‑minded

• Deliver excellent, personalized service with a warm and positive attitude
• Communicate effectively and professionally with guests, colleagues, and event leaders to ensure smooth service flow
• Support the set‑up and breakdown of banquet rooms and event spaces, adhering to event specifications
• Follow established service and hospitality procedures, including food running and guest recovery protocols
• Step into support roles as needed, working closely with fellow team members to ensure a seamless guest experience
• Maintain a clean and organized environment, bussing tables and resetting spaces as needed
• Share knowledge of Big Sky Resort and the local area to elevate guest interactions
• Uphold the Boyne Standards and Boyne Basics throughout every shift

• A strong passion for guest service and a positive attitude toward hospitality
• An eagerness to learn about food, wine, cocktails, and beer to enhance the guest experience
• A collaborative and flexible mindset with the ability to remain calm and upbeat in a fast‑paced environment
• Attention to cleanliness, safety, and ownership of your workspace
• Proven ability to multitask and adapt to shifting business needs
• Willingness to follow service standards and procedures consistently
• Availability for a range of shifts including early mornings, evenings, weekends, and holidays
• Ability to lift, push or pull at least 25 lbs unassisted, and up to 50 lbs with assistance

• Submit a resume with your application
• Hold current Serv Safe certifications (Alcohol & Food Handler)
• Bring prior banquet or event service experience — and a desire to keep learning and growing

• FREE All Access Bike Haul Pass and discounted Golf Pass
• Discounted Golf and Mountain Biking for friends and family
• 25%‑50% off Food and Beverage and Retail discounts at all Boyne outlets
• Eligibility for affordable Team Member Housing
• Lodging discounts for friends and family
• FREE Basecamp activities including zip line course
• Wellness Day and eligibility for PTO
• Monthly employee events