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Resort Food & Beverage Manager - Guest Experience Leader

Job in Monterey, Monterey County, California, 93941, USA
Listing for: Davidson Hospitality Group
Full Time position
Listed on 2026-08-15
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Event Management & Planning
Salary/Wage Range or Industry Benchmark: 71000 - 75000 USD Yearly USD 71000.00 75000.00 YEAR
Job Description & How to Apply Below

Davidson Hospitality Group is seeking a Food & Beverage Manager for Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course in Monterey, CA. You will oversee F&B operations, train staff, and ensure guest satisfaction while maintaining standards and budgets.

With at least 2 years in F&B management, you will lead scheduling, service quality, and profitability. Evening and weekend availability is required; passion for hospitality is essential.

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