Banquet Kitchen Lead Luxury Events
Listed on 2026-10-02
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Hospitality / Hotel / Catering
Catering, Event Management & Planning
The Cooper is seeking a Banquet Chef to lead our banquet kitchen team and ensure top-quality, cost-conscious food for events. You will coordinate with the Banquet Manager and Sales to plan and execute a range of functions, from corporate to social gatherings.
The ideal candidate excels at planning, menu development, inventory control, and staff coaching, while maintaining standards and safety in a fast-paced, guest-focused environment.
We would love to welcome a new Banquet Kitchen Lead for Luxury Events to our group in AL, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Banquet Kitchen Lead for Luxury Events role in the description above.
We appreciate your interest in this position.
Join Beemok Hospitality Collection and contribute to our ongoing work.
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