Quality Team Lead
Job in
Montgomery, Montgomery County, Alabama, 36136, USA
Listed on 2026-06-26
Listing for:
Diageo España SA
Full Time
position Listed on 2026-06-26
Job specializations:
-
Quality Assurance - QA/QC
Job Description & How to Apply Below
Posted 2 days agoFull timeJR
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Help transform our business as we take our brands to new heights and build new ones as part of shaping the next generation of celebrations for consumers around the world. Join us for career defining opportunities that give you the chance to thrive.##
Job Description ##
*
* Title:
** Quality Team Lead
** Level:
** 5
* * Hiring Manager:
** Governance Director## About Diageo:
Diageo is a global leader in beverage alcohol with an outstanding collection of brands including Johnnie Walker, Crown Royal, Bulleit and Buchanan's whiskies, Smirnoff, Cîroc and Ketel One vodkas, Captain Morgan, Baileys, Don Julio, Tanqueray and Guinness!
Our performance ambition is to be one of the best performing, most trusted and respected consumer products companies in the world. We are proud of the brands we make and the enjoyment they give to millions. We are passionate about alcohol playing a positive role in society as part of a balanced lifestyle. It is central to our purpose to celebrate life, every day, everywhere!
Diageo is listed on both the New York Stock Exchange (DEO) and the London Stock Exchange (DGE). For more information about Diageo, our people, our brands, and performance, visit us at Visit Diageo's global responsible drinking resource, , for information, initiatives, and ways to share standard methodology.## Diageo Montgomery:
As part of its efforts to build an increasingly resilient and efficient supply network, premium drinks company Diageo North America announced plans to open a new manufacturing and warehousing facility in Montgomery, Alabama. The 360,000 square foot facility will have a multi-million case annual production capacity for Diageo’s leading beverage alcohol brands. This site will enhance the company’s North America supply chain operations and support future growth for the company’s export business.
The new facility, which will be referred to as ‘Diageo Montgomery,’ will provide a new point of operations closer to the company’s beverage distributors in the southern region. The site’s strategic location is expected to reduce required road travel, significantly helping to further mitigate carbon emissions associated with logistics operations. The new facility will also employ innovative technology for more efficient water and energy usage across the site.##
** Context/Scope:
** The Montgomery Operation has a diverse product offering, ranging from PAB to white and brown spirits to ready-to-drink cocktails. The Quality Team is responsible for ensuring that Diageo's products are produced in compliance with government regulations, ISO 9001, FSSC 22000 and corporate requirements. The Quality Team Leader is responsible for supervising the day-to-day quality operations of the facility to ensure that established Food Safety and Quality assurance standards are maintained and quality systems reliably control our various distilled products to meet Diageo’s specifications.
This includes sensory, analytical and microbiological analysis of product and ingredients, the evaluation of manufacturing materials, monitoring the daily activities of the shift Quality Technicians in the lab and on the production floor, and working with all production employees to assure products meet required package quality standards.##
** Purpose of Role:
** As a member of the plant Quality Team, the Quality Team Leader is responsible for developing, implementing and monitoring policies, procedures, and training programs for the support of the site quality agenda. As a vital member of the team, this specific position will focus primarily on:
* Assuring safety of employees
* Management of the assigned Quality Technicians on night shifts.
* Ensuring daily compliance of the production operation to corporate, regulatory and governmental requirements, especially Food Safety / HACCP requirements.
* Providing day-to-day decision-making and leadership to assure issues impacting Food Safety and Quality of product are addressed appropriately
* Support of the Diageo Innovation,…
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