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Food Handler

Job in Monticello, Wright County, Minnesota, 55362, USA
Listing for: Cargill
Full Time, Per diem position
Listed on 2026-08-01
Job specializations:
  • Manufacturing / Production
    Food Production, Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 18.7 USD Hourly USD 18.70 HOUR
Job Description & How to Apply Below

Food Handler

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from food service operators and grocery stores to manufacturers and exporters.

Disclaimer:
Please answer truthfully. Falsification will result in disqualification, including a 12-month disqualifying period for reapplication

Location:

Monticello, MN Job Type: Full Time Shift Available: 1st & 2nd Compensation: $18.70/hr

$2.00/hr shift differential for 2nd shift

$3.00/hr weekly attendance bonus

Medical, Dental, Vision, and Prescription Drug Insurance

Health and Wellness Incentives

Paid Vacation and Holidays

401(k) with Cargill matching contributions

Flexible Spending Accounts (FSAs)

Short-Term Disability and Life Insurance

Employee Assistance Program (EAP)

Tuition Reimbursement

Employee Discounts

Minnesota Sick and Safe Leave accruals of one hour for every 30 worked, up to 48 hours per calendar year unless otherwise provided by law

Principal Accountabilities
  • Preparing, packing, and performing quality inspection of further processed egg products
  • Perform basic math calculations when weighing and packing product
  • Follow and champion personal and food safety policies and procedures as well as reporting any and all concerns or violations to the Leadership Team, and other duties as assigned
Required Qualifications
  • Ability to perform basic math such as Addition, Subtraction, Division, and Multiplication
  • Ability to work overtime, including weekends and/or holidays as needed with advanced notice
  • Must be able to work with pork products which is a requirement of this specific job
  • Must be eligible to work in the United States without visa sponsorship
  • Must be 18 years or older
Preferred Qualifications
  • Previous food manufacturing experience
  • Previous experience in a fast paced, safety focused environment

Equal Opportunity Employer, including Disability/Vet

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