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Catering Food & Beverage Restaurant Manager Cook & Chef

Executive Chef - Remy​/Enchante Fine Dining at Sea

Job in Montpelier, Washington County, Vermont, 05604, USA
Listing for: The Walt Disney Company
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading cruise line is seeking an Executive Chef to lead culinary operations, ensuring exceptional dining experiences. This includes menu planning, team training, and supervising all culinary standards. The ideal candidate has extensive experience in fine dining and a strong culinary background. This shipboard role offers a unique opportunity to work in a multicultural environment. Join us in creating magical experiences at sea.
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