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Job Description & How to Apply Below
Description As Catering Coordinator, you will:
Be responsible for the supervision and training of catering team members
Working with the Executive Chef, supervise and plan the execution of catering and conferencing events.
Maintain a clean and safe work area adhering to food safety and health standards
Prioritize and delegate tasks to catering team members
Ensure all products and ingredients required are delivered in a timely manner for prompt delivery to clientele
Working with the Receiver, ensure food ingredients are ordered in the proper manner
Provide input into catering menus and develop new menu items
Behaviors Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
Team Player: Works well as a member of a group
Leader: Inspires teammates to follow them
Experience Minimum 3 years experience in fast-paced catering and conferencing environments. Supervising a team of catering associates and event setups/teardowns.
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