Food service attendant

French

• No degree, certificate or diploma

7 months to less than 1 year

Work must be completed at the physical location. There is no option to work remotely.

• Carrying and replace linen
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Package take-out food
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

• Fast-paced environment
• Standing for extended periods
• Work under pressure
• Attention to detail

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player
• Ability to multitask
• Initiative
• Dependability
• Positive attitude

• Dental plan
• Disability benefits
• Health care plan
• Paramedical services coverage
• Vision care benefits

• Group insurance benefits
• Life insurance
• Night shift premium

• Long-term care insurance

• Free parking available
• Learning/training paid by employer
• Other benefits
• Team building opportunities
• Parking available