Onsite Food & Safety Lead – HACCP & OSHA Focus
Listed on 2026-10-07
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Quality Assurance - QA/QC
Food Quality & Safety, Regulatory Compliance Specialist -
Manufacturing / Production
Regulatory Compliance Specialist
Elior Collegiate Dining is seeking an on-site Food & Safety Manager in Morgantown, WV to oversee and improve food safety and physical safety protocols at West Virginia University. You will ensure regulatory compliance, deliver safety training, and drive continuous improvement across facilities.
The role emphasizes HACCP, OSHA, and FDA guidelines, with collaboration across production, maintenance, and HR to promote a culture of safety and accountability.
We would love to welcome a new Onsite Food & Safety Lead – HACCP & OSHA Focus to our team in Morgantown, WV, United States.
We would love to welcome a new Onsite Food & Safety Lead – HACCP & OSHA Focus to our group in Morgantown, WV, United States.
For the Onsite Food & Safety Lead – HACCP & OSHA Focus position at Elior Group, we are reviewing applications now.
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