Line Cook

## Description
** 40

NORTH Restaurants
** is the full service division of
** Villa Restaurant Group**, a family owned, multi brand global Quick Service and Full Service restaurant company. The philosophy behind our kitchens and tables is really quite simple It is the commitment of our Culinary and Hospitality Team, whose goal is to deliver you an exceptional experience every time.
* 40

North full service restaurants include Piattino, Office Tavern Grill, Café Villa, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub, Town Bar & Kitchen and NOM Mexican Table & Tequila Bar.
* Opportunity for growth and Advancement!
** WHY SHOULD YOU APPLY**:
* Competitive salary
* Paid Time Off
* Medical benefits
* Meal discounts
* Excellent training
* Career growth
* Fantastic culture and work environment - Fun & Quirky! Who Knew!
* Flexible schedules

Ideal candidates will have a passion for guest service satisfaction, the restaurant industry, and must be able to work flexible schedules including weekends and holidays and should have a great attitude and take pride in their work!

We offer a fun and friendly work environment, superior training, excellent advancement opportunities, benefits and great hours!
* Following recipe and presentation guidelines to meet or exceed guests' expectations
* Coordinating food orders to support timely and efficient delivery to each table
* Ensuring proper food safety and sanitation standards to ensure guest safety
* Meeting special guest requests while ensuring same high-quality standards.
* Adjusts thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.
* Measures and mixes ingredients according to recipe to prepare soups, salads, gravies, desserts, sauces, and casseroles.
* Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods.
* Adds seasoning to foods during mixing or cooking.
* Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that it is cooked.
* Carves meats, portions food on serving plates, adds gravies and sauces, and garnishes servings to fill orders.
* Washes, peels, cuts, and shreds vegetables and fruits to prepare them for use.
* Butchers chickens, fish, and shellfish.
* Cuts, trims, and bones meat prior to cooking.
* Must be at least 18 years or older
* 40

North Restaurants / Villa Restaurant Group is an Equal Employment Opportunity Employer.*#Love Where You Work #Head North
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