Busser
Listed on 2026-02-27
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Restaurant/Food Service
Server/Wait Staff, Catering -
Hospitality / Hotel / Catering
Server/Wait Staff, Catering
About Us
Chelsea Hospitality Group (CHG) is a family-owned hospitality company based in New Jersey, dedicated to creating world-class food and beverage experiences. CHG’s latest project in Morristown, NJ involves managing multiple food and beverage outlets within a sustainably built, mixed-use property. These outlets include a ground-floor restaurant, conference catering, pantry services, and pop-up concepts.
Job OverviewAs a Busser at our restaurant, you'll play a key role in delivering an exceptional dining experience to our guests. You'll support our servers and kitchen teams to ensure our restaurant runs smoothly and efficiently, all while maintaining a clean and inviting environment. Whether you're clearing tables or assisting in the preparation of the dining area, your work will be essential in creating a welcoming atmosphere that keeps guests coming back.
WhatYou’ll Do
- Inspire Memorable Hospitality:
Create meaningful, memorable experiences for our guests by ensuring their tables are clean, and their needs are promptly addressed. - Stay Guest-Focused:
Work closely with the management team to ensure the dining area is prepared for each guest’s arrival. Be responsive to guest feedback, helping to improve the guest experience whenever possible. - Partner with the Restaurant:
Collaborate with both front-of-house and kitchen teams to ensure efficient operations and a seamless dining experience for our guests. - Foster Relationships:
Build positive, trusting relationships with fellow team members and leaders, supporting one another to maintain a high standard of service.
- Positive attitude – Approach each shift with enthusiasm and a friendly demeanor.
- Reliability – Consistently show up on time and ready to work, ensuring we can count on you.
- Customer Service – Provide attentive, efficient service that enhances the guest experience.
- Professionalism – Maintain a professional appearance and attitude at all times, reflecting the standards of our restaurant.
- Strong communication skills – Communicate effectively with guests and team members to ensure smooth operations.
- Eagerness to learn and grow – Demonstrate a willingness to develop your skills and advance in a fast-paced environment.
- Attention to detail – Exhibit a strong hospitality mindset, ensuring every aspect of service is executed to perfection.
- Adaptability and collaboration – Work effectively across teams and departments, with a positive and flexible attitude.
- Physical stamina – Ability to walk or stand for long periods and lift objects up to 30 pounds when needed.
- Experience – While experience in a guest-facing hospitality role is preferred, it is not necessary—we value your willingness to learn.
- Comprehensive Medical, Dental, Life and Vision insurance
- Minimum wage plus gratuity
- 401(k) to help you invest in your future
- Paid time off to help support your life outside of work
- Work alongside collaborative team members who support CHG’s core values and are eager to be a part of CHG’s founding operation
We look forward to having you as part of our team, where your dedication and positive energy will help us create unforgettable guest experiences!
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