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2nd Shift Food Production Worker

Job in Morton, Tazewell County, Illinois, 61550, USA
Listing for: Sandridge Crafted Foods - Morton
Full Time position
Listed on 2026-02-08
Job specializations:
  • Manufacturing / Production
    Food Production, Manufacturing Production, Production Associate / Production Line
Salary/Wage Range or Industry Benchmark: 18.25 USD Hourly USD 18.25 HOUR
Job Description & How to Apply Below

Overview

WE’S HIRING AND OFFERING A $1,000 SIGN-ON BONUS FOR JOINING OUR TEAM! Hiring for 2nd shift position - Monday through Friday, 1:30 PM start time. Sandridge Crafted Foods is a family-owned, leading food manufacturing company dedicated to producing high-quality products for our customers. With a strong commitment to excellence, food safety, and customer satisfaction, we pride ourselves on delivering exceptional products that meet and exceed industry standards.

As an organization, we value teamwork, integrity, and continuous improvement. We are currently seeking General Utility Employees to join our food manufacturing plant. As a General Utility Employee, you will play a crucial role in ensuring the efficient operation of our production line while adhering to strict food safety and hygiene protocols. You will be responsible for various tasks related to the handling, sorting, packaging, and cooking of raw meat products.

This is a physically demanding role that requires attention to detail and the ability to work in a fast-paced and very cold production setting. Join our team of food innovators and technicians to produce fresh, delicious food that will make it to tables across the country. Take pride in knowing that your hard work makes a difference in the lives of our customers and consumers.

Responsibilities
  • Main responsibilities may include:
  • Hand sort the product to check for defects
  • Deposit product from the belt into sealed pouches using a bag-filled cup filling machine
  • Transfer finished pouches to the cooking rack
  • Moving unfinished product from tubs to belts
  • Placing cooked product in trays, boxes, and tubs
  • Ensure the product has the correct label, weighing ingredients, temperature, and proper distribution
  • Combine ingredients and cook soups using the company’s recipe
Qualifications
  • What we are looking for:
  • Ability to work in a cold/wet environment
  • Reliability
  • Good communication skills
  • Ability to lift up to 50 pounds
Compensation

$18.25 hourly

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