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Food & Beverage Cook & Chef Catering Restaurant Manager

Executive Chef: Lead Kitchen Ops & Culinary Excellence

Job in Mount Clemens, Macomb County, Michigan, 48046, USA
Listing for: iHire
Full Time position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A local bar and grill in Mount Clemens is looking for a dedicated Executive Chef to oversee culinary operations. The ideal candidate will have restaurant management experience and be Serv Safe Certified. Responsibilities include ensuring food quality, managing operations, and implementing strategies for food and beverage management. This position serves a crucial role in maintaining the standards and efficiency of the kitchen.

A competitive salary will be offered based on experience.
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